The Royal an Lochan Hotel in Tighnabruaich is situated in the stunning heart of Argyll and Bute and offers the very best in 3 star hotel accommodation and hospitality.
The Royal an Lochan Hotel in Tighnabruaich is reached by a spectacular West Coast scenic drive. The restaurnt has two dining areas: The Deck and The Crustacean. Both offers top quality local fish, meat and game – the perfect opportunity to sample some of the best of Scotland’s West Coast produce.
High standard modern, Scottish cuisine using the best of West Coast produce cooked either simply or more imaginatively to order.
“The Royal an Lochan offers customers the complete experience, from pre-dinner drinks in one of our two lounges to the stunning views and relaxed atmosphere of our restaurants.
We use only the best Scottish fish and shellfish including haddock and halibut, scallops, mussels, clams and langoustines. Because of our regular local Tarbert-landed catch, all the seafood at Royal an Lochan is guaranteed as fresh as possible when served at your table.
If you prefer an alternative to seafood, we serve mouthwatering dishes of chicken, duck, pork and Scottish beef cooked to a very high standard using fresh, local Scottish produce where possible, accompanied by the freshest, seasonal vegetables. We also grow our own herbs in our herb garden.
A great wine selection and fresh local seafood served in a modern Scottish style completes the picture.”